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Canelé

A canelé (French: [kan.le]) is a small and delightful pastry hailing from the Bordeaux region of France.

Traditionally, it takes the form of a beautifully fluted, dark, caramelised crust, containing a soft custard centre, flavoured with vanilla and rum.

Our current flavours.

  • Original (vanilla and rum)

  • Orange, chocolate and espresso

  • Lemon and passionfruit

  • Pistachio and raspberry

  • Chocolate and lemon

  • Plum and ginger

  • Salted caramel

  • Nutella (gluten free)

$ 80 for a pack of 16 (min. order)

 
 
Plum and ginger trifle is my go-to offering for the family Christmas table. As I sadly won't be with my family this Christmas, I thought the next best thing would be to create this delight as a canelé to share with you lovely people! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Original Bordeaux base, filled with a tart Black Doris plum filling, topped with a ginger glaze and a sprinkle of Gingernuts biscuits. Available to order for your festive gathering (DM) and at @clevedonfarmersmarket this Sunday. x ⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ #canele #canelé #blackdorisplum #yummy #baking #sweettreats #aucklandeats #foodphotography #griffinsgingernuts #foodie #patisserie #foodporn #christmastreats #christmas #frenchbaking #foodart ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #foodstagram @griffinsbiscuits